Personal Chef Menus
Three Course Dinner
Priced based upon Entrée selection
Four Course Dinner
Add $6.00++* Per Person
Five Course Dinner
Add $10.00++* Per Person
Experience the Cuisine and Spirits Of a Fine Restaurant
In Your Own Home!!
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Chefs and Servers Available for:
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Intimate Dinners
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Corporate Affairs
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Custom Catering

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Appetizer Platters
- Fresh Vegetable Platter with Cucumber Dill Dip $5.00++* Per Person
- Norwegian Smoked Salmon Platter with Bagel, Tomato Caper, Red Onion
and Dill Cream Cheese $6.00++* Per Person
- Chilled Shrimp Platter with Chipotle Cocktail Sauce $7.00++* Per
Person
- Fine Imported and Domestic Cheese Platter with Salami, Prosciutto,
Fresh Grapes, Berries and Crackers $7.00++* Per Person
- Sushi Platter with California Roll, Spicy Tuna Roll Veggie Roll,
Soy, Wasabi and Pickled Ginger $8.00++* Per Person
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Appetizer (Choose One)
- Duck Confit Tart with Wild Rice, Spinach and Gorgonzola
- Dungeness Crab Cake with Spicy Mango Sauce and Slaw
- Sesame Seared Sashimi with Saifun and Wasabi Sauce
- Beef Tartar with Olive, Orange, Parmesan and Baguette
- Soup (Choose One)
- Mushroom Soup with Sausage and Fresh Thyme
- Winter Squash Cumin Soup with Chili Lime Pumpkin Seeds
- Roasted Tomato and Basil
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Entrée (Choose One)
- Portobello Napoleon with Herb Polenta, Spinach Roasted Red Pepper
Marinara and Fresh Vegetables $32.00++* Per Person
- Boneless Breast of Chicken with Lemon Sage Picatta Basmati & Wild
Rice Pilaf and Fresh Vegetable $32.00++* Per Person
- Rosemary Rubbed Pork Tenderloin with Mustard Sauce Roasted Red
Potatoes and Fresh Vegetable $34.00++* Per Person
- Seared Ahi Tuna with Lemon Grass Ginger Broth Jasmine Rice, Edamame
and Fresh Vegetable $36.00++* Per Person
- Pan Roasted Beef Tenderloin with Wild Mushroom Sauce Yukon Gold
Mashers and Fresh Vegetable $36.00++* Per Person
- Marinated Lamb Loin with Fresh Mint and Honey Jus Israeli Couscous
and Fresh Vegetables $37.00++* Per Person
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Salad (Choose One)
- Caesar Salad with Parmesan & Garlic Croutons
- Mixed Greens with Maple Sherry Vinaigrette Caramelized Pecans, Sun
Dried Cranberries & Gorgonzola
- Baby Spinach with Sweet & Sour Dressing Mung Bean Sprouts, Julienne
Carrots & Hard Boiled Egg
- Belgium Endive with Citrus Vinaigrette Julienne Pear & Spiced
Walnuts
Dessert (Choose One)
- Apple Pecan Crisp with Vanilla Bean Ice Cream
- Mocha Chocolate Mousse Or Champagne Sabayon with Fresh Berries
- Tiramisu with Marsala and Caramel Sauce
- Warm Chocolate Tart with Cherry Port Sauce
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Additional Pricing
- Chef ~ $50.00++* Per Hour (on site only, 3 hr. Min.)
Server ~ $40.00++* Per Hour (on site only, 3 hr. Min.)
Server required for 8 or more People
- China, Silverware and Linen Napkin are provided ~ Glassware is an
additional $0.40 each
- $5.00++* Per Person for Coffee Service
- $5.00++* Per Person for Split Entrée or choice between Two Entrées
- If you are craving something that you do not see on our menus,
please let us know!!
* +7.25% Sales Tax + 18 % Gratuity
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More Menus
We offer a wide variety of menus personally suited to your specific
event from backyard BBQ’s to elegant sit down affairs. Or if you prefer,
work with our chef in creating a menu to fulfill your individual desires!! |
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